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	<title>Comments on: Mac &#038; Cheese</title>
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	<link>http://www.zingermansroadhouse.com/2008/02/26/mac-cheese/</link>
	<description>Really Good American Food</description>
	<pubDate>Wed, 19 Nov 2008 11:57:43 +0000</pubDate>
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		<title>By: Maria</title>
		<link>http://www.zingermansroadhouse.com/2008/02/26/mac-cheese/#comment-181</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Wed, 25 Jun 2008 22:46:12 +0000</pubDate>
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		<description>This is the most amazing macaroni and cheese on the planet. It is perfect, and well worth the $14. Trust me, I am hooked.</description>
		<content:encoded><![CDATA[<p>This is the most amazing macaroni and cheese on the planet. It is perfect, and well worth the $14. Trust me, I am hooked.</p>
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		<title>By: Robert</title>
		<link>http://www.zingermansroadhouse.com/2008/02/26/mac-cheese/#comment-156</link>
		<dc:creator>Robert</dc:creator>
		<pubDate>Mon, 09 Jun 2008 20:39:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.zingermansroadhouse.com/?p=6#comment-156</guid>
		<description>I can understand the confusion a bit.  I had this as a side recently and it isn't macaroni at all, but something else like a penne rigate (but probably not, I can never keep straight all the different pasta shapes and names).  It is incredibly rich and flavourful, but for my wife it was too much for a side and the oiliness of the cheese and the rich cream sauce was a little overwhelming for her.  She was expecting something a little less rich as a side, to balance out the full flavours of the main courses.  So it is a taste experience on its own, as so many things are at Zingermans, and the $7.50 price of the small sidedish is no doubt justified by the wonderful ingredients and attention to the preparation.  But as a side, it is very rich and can be a little too much, depending on your tastes.</description>
		<content:encoded><![CDATA[<p>I can understand the confusion a bit.  I had this as a side recently and it isn&#8217;t macaroni at all, but something else like a penne rigate (but probably not, I can never keep straight all the different pasta shapes and names).  It is incredibly rich and flavourful, but for my wife it was too much for a side and the oiliness of the cheese and the rich cream sauce was a little overwhelming for her.  She was expecting something a little less rich as a side, to balance out the full flavours of the main courses.  So it is a taste experience on its own, as so many things are at Zingermans, and the $7.50 price of the small sidedish is no doubt justified by the wonderful ingredients and attention to the preparation.  But as a side, it is very rich and can be a little too much, depending on your tastes.</p>
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