Comments on: Canadian Peameal Bacon http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/ Really Good American Food Wed, 07 Jan 2009 14:48:08 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Maria http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-472 Maria Thu, 25 Dec 2008 14:57:58 +0000 http://www.zingermansroadhouse.com/?p=214#comment-472 For Christmas we were given a peameal bacon fresh from Canada. The family did not know the recipe for preparing the curing of the pork loin. Is there anyone that can give me a recipe for curing the por loin for canadian bacon? For Christmas we were given a peameal bacon fresh from Canada. The family did not know the recipe for preparing the curing of the pork loin. Is there anyone that can give me a recipe for curing the por loin for canadian bacon?

]]> By: Francesca http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-309 Francesca Mon, 20 Oct 2008 21:36:43 +0000 http://www.zingermansroadhouse.com/?p=214#comment-309 I knew about this canadian bacon just this morning. In this week I'll go to buy it SLURP :-P I knew about this canadian bacon just this morning. In this week I’ll go to buy it SLURP :-P

]]> By: Mary Ann http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-280 Mary Ann Sat, 04 Oct 2008 21:08:01 +0000 http://www.zingermansroadhouse.com/?p=214#comment-280 Great article on peameal bacon. I can't say enough about it. I'm a transplanted Iowa girl, brought up on pork and introduced to peameal bacon by my Canadian husband. I've eaten it for breakfast, lunch, appetizers and dinner. It is outstanding grilled. We serve it whenever our relatives from "out west" (Minnesota, Iowa, Arizona) are here and they love it. It's a little more subtle flavor than ham and has great texture. There's another place to get it in the states,too. My husband's company, Gord's Great Canadian Bacon in Ferndale (www.gordsbacon.com) also imports it- low salt and low fat, with the same tremendous flavor. Great article on peameal bacon. I can’t say enough about it. I’m a transplanted Iowa girl, brought up on pork and introduced to peameal bacon by my Canadian husband. I’ve eaten it for breakfast, lunch, appetizers and dinner. It is outstanding grilled. We serve it whenever our relatives from “out west” (Minnesota, Iowa, Arizona) are here and they love it. It’s a little more subtle flavor than ham and has great texture.

There’s another place to get it in the states,too. My husband’s company, Gord’s Great Canadian Bacon in Ferndale (www.gordsbacon.com) also imports it- low salt and low fat, with the same tremendous flavor.

]]> By: betsy http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-274 betsy Mon, 29 Sep 2008 19:51:45 +0000 http://www.zingermansroadhouse.com/?p=214#comment-274 nice history of peameal bacon ! i have 30 lbs in my freezer right now waiting to be thawed, put in an aluminum foil throw away pans and smothered in marmalade . Add 1/4 inch of tonic water or ginger ale and bake - serve w mac n cheese, a hearty fall salad and absolutely slice it THICK ! This is a command performance club dinner and sorry Ken from RCBC - where i ordered it with wonderful service last year- i was in Crystal Beach,Ontario this summer (Buffalo NY vacation land) and went to the plant itself to pick up the goods :) nice history of peameal bacon ! i have 30 lbs in my freezer right now waiting to be thawed, put in an aluminum foil throw away pans and smothered in marmalade . Add 1/4 inch of tonic water or ginger ale and bake - serve w mac n cheese, a hearty fall salad and absolutely slice it THICK ! This is a command performance club dinner and sorry Ken from RCBC - where i ordered it with wonderful service last year- i was in Crystal Beach,Ontario this summer (Buffalo NY vacation land) and went to the plant itself to pick up the goods :)

]]> By: marsha meier http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-230 marsha meier Mon, 01 Sep 2008 21:46:47 +0000 http://www.zingermansroadhouse.com/?p=214#comment-230 as a native Torontonian,now living in Auburn Hills Mi, i cannot wait for someone to come visit me and bring my peameal bacon and Coffee crisp candy bars! and now to find this company the Real Canadian bacon company in Troy,it is right around the corner from me, i am in heaven! can't wait to get an order, slice it, fry in the pan and put on white bread, oh the mouth is watering right now! as a native Torontonian,now living in Auburn Hills Mi, i cannot wait for someone to come visit me and bring my peameal bacon and Coffee crisp candy bars! and now to find this company the Real Canadian bacon company in Troy,it is right around the corner from me, i am in heaven!

can’t wait to get an order, slice it, fry in the pan and put on white bread, oh the mouth is watering right now!

]]> By: Kara Kaufmann http://www.zingermansroadhouse.com/2008/07/24/canadian-peameal-bacon/comment-page-1/#comment-206 Kara Kaufmann Fri, 25 Jul 2008 12:43:03 +0000 http://www.zingermansroadhouse.com/?p=214#comment-206 Hi! I just wanted to say how fantastic it was to read the peameal bacon article this morning! Ever since I moved to Ann Arbor last September I have been devoted to tracking down peameal bacon locally, and sadly enough, I can never find it. Between my British husband and my Canadian self, we crave, crave, crave it all the time, and miss our Saturday mornings with tons of slices of bacon, ketchup and fried white bread sandwiches (doesn't get any unhealthier...) I just checked out the Real Canadian Bacon company in Troy, which is a great start, and if you happen to get any feedback from others about local butcher shops that carry it, let me know! And if Zingerman's ever began carrying it, I just may be in heaven (!) I'm elated! Kara Hi!

I just wanted to say how fantastic it was to read the peameal bacon article this morning! Ever since I moved to Ann Arbor last September I have been devoted to tracking down peameal bacon locally, and sadly enough, I can never find it. Between my British husband and my Canadian self, we crave, crave, crave it all the time, and miss our Saturday mornings with tons of slices of bacon, ketchup and fried white bread sandwiches (doesn’t get any unhealthier…)

I just checked out the Real Canadian Bacon company in Troy, which is a great start, and if you happen to get any feedback from others about local butcher shops that carry it, let me know! And if Zingerman’s ever began carrying it, I just may be in heaven (!)

I’m elated!

Kara

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