Zingerman’s 2nd Annual Camp Bacon welcome campers and bacon-lovers to kick-off this weekend event with a special bacon dinner. We are welcoming James Beard winning author Andrea Reusing from Lantern Restaurant in Chapel Hill, NC to join Chef Alex, also recently named James Beard Best Chef in the Great Lakes, in the kitchn. Together the pair has created a menu full of seasonal, local ingredients and of course, bacon.
Dinner is $45 per person, beverages additional
This dinner is SOLD OUT! Please call 734.663.3663 to be added to the waitlist.