This lettuce is some really beautiful tasty stuff. There are two types that I mentioned early in the blog, Austrian Florenschuss (the maroon and green speckled) and Israeli Jericho. Both seem to due really well in hot weather. We were told that they were bolt resistant, and they are. They will be served this crazy Art Fair week as a Cornman Farm Greek Salad. We cleared out one hodgepodge row that Mark and I threw together, and came up with some really nice onions. Very flavorful and sweet. We also harvested some beets, which we roasted off. We picked some amazing lemon basil, and with some olive oil, lemon, and fresh goat cheese, the salad is quite tasty. Come and try one!

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More roof climbing. You can see the third round of cucumbers in the light area by the tree, at the far right we have the massive tomato plants, peppers in the middle, and carrots, leeks, onions, and corn at the end. Plus a lot more squeezed in.

Here, Alex got onto the roof of the greenhouse to get this amazing bird’s eye view of the beautiful garden.

Everything in its place, and in bloom. These are the pepper plants up close, and the tomato plants are in the distance.