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Specials

Product availability is subject to change and we apologize in advance if we run out of something you had your heart set on!

Calabacitas Chilaquiles

Start your day in a most delicious way this month with this traditional Mexican breakfast dish! We fry up corn tortillas, toss them with our housemade salsa ranchera, spiced roasted squash, scrambled eggs, refried Camellia beans, and Vella soft jack cheese. So good!

A plate full of chilaquiles, with corn tortillas, scrambled eggs, and roasted squash
A plate full of smoked beef, with a hot link sausage, beans, and a biscuit.

Texas Brisket Plate

Nothing says summer like real Texas BBQ! Make sure to come by this month for Niman Ranch pasture-raised beef brisket rubbed with salt and Tellicherry black pepper, smoked over oak for 8 hours, a housemade East Texas hot link, and baked Camellia pinto beans!

Squash & Roasted Red Pepper Salad

Looking for a light and delicious summer salad? Come by and our favorite for this month, made with summer squash tossed with roasted peppers and local arugula in a sherry vinaigrette. We serve it over a smear of red pepper purée and garnish it with barrel-aged feta cheese, for a bounty of flavors!

A summer salad of squash, red peppers, arugula, and feta cheese with a red pepper puree

Thursday three-for-all

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Be the first to know about what’s happening at Zingerman’s Roadhouse! Find out every Thursday what’s new and delicious, and read up on the stories behind our food. You will also receive monthly announcements about our upcoming special events, so you can reserve your seat before anyone else!

Dine With Us

Reservations

Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman’s Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $5.00 per person. For private parties, contact our Events Team.

  • Call Us

    (734) 663-3663 (FOOD)
  • Visit Us

    2501 Jackson Ave.
    Ann Arbor, MI
    48103