Go Back
Roadhouse Pimento Cheese in a Ball with Celery Scoop Crown

Roadhouse Pimento Cheese

Make for yourself or for a crowd, this cheese is sure to please!
Print Share on Facebook Pin Recipe
Course Appetizer, Side Dish
Cuisine American, Southern
Keyword Roadie Favorites
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 friends

Equipment

  • Cheese Grater

Ingredients

  • 1/2 pound sharp cheddar, coarsely grated (we use two-year aged Cabot cheddar from Vermont).
  • 1 cup mayonnaise, preferably Hellman’s.
  • 1/4 cup diced roasted red peppers
  • 1/4 teaspoon coarsely ground black pepper
  • 3/4 teaspoon cayenne pepper
  • 1 Pinch coarse sea salt

Instructions

  • Fold all the ingredients together in a mixing bowl. Mix well. Eat.
  • Repeat as regularly as you like. It’s addictive: as more than one person around here has said more than once, “It’s kind of good on pretty much everything, isn’t it?”

Notes

Serves… well, it’s kind of hard to say. A real addict could probably consume this entire recipe in a single setting. Being more conservative, let’s say it’s enough to serve eight as an appetizer. You’ll probably have to test it on your family and friends to see how much they can eat!