Our chef’s specials are updated daily! 

Roadhouse Muffaleta Sandwich

Swing on by for lunch this month for a NOLA classic! There is a full on parade of flavors in this Sicilian-American sandwich. We make ours with salami, capicola, Nueske’s applewood smoked ham, and provolone on a Paesano roll, with oil and vinegar, and an olive and vegetable salad. 

A spinach salad with crispy fried shallots and wild fennel.
A bowl of Southwestern tsimmes at the Roadhouse.

Crawfish Étouffée

The closer we were getting to Mardi Gras, the more we heard your requests for us to bring this one back! Get ready for a smothering of deliciousness, with Louisiana crawfish tails in a rich tomato and roux broth over Carolina Gold rice.

Whole Community Cupcakes

In honor of black History Month, the Bakehouse brings us a bite-sized way for us to celebrate our community. Make sure to stop in to enjoy flavors inspired by Malinda Russell (buttermilk cupcakes stuffed with lemon curd and topped with coconut ermine frosting). Russell has the distinction of writing the first cookbook published by an African American (1866), and she just so happens to have lived in Paw Paw, Michigan. 

Roadhouse Fried Pie Pocket

Thursday Three-For-All

Feed your Inbox

Be the first to know about what’s happening at Zingerman’s Roadhouse! Find out every Thursday what’s new and delicious, and read up on the stories behind our food. You will also receive monthly announcements about our upcoming special events, so you can reserve your seat before anyone else!

Dine with us


Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman’s Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $5.00 per person. For private parties, contact our Events Team.

Call Us

734-663-3663 (FOOD)

Visit Us

2501 Jackson Ave., Ann Arbor, MI 48103