We are currently offering take-out and curbside pick-up services only. Our chef’s specials are updated daily on our online to-go menu. Check back throughout the day for our full list of seasonal menu options.
Cashew Brittle Salad
Our favorite salad is back, due to popular demand! Locally-grown peppery arugula, barrel-aged feta cheese, sliced apples, and Zingerman’s Candy Manufactory cashew brittle. Crispy and refreshing, with delightful flavors. Available for lunch and dinner!
We named our pierogi after the late Stas’ Kazmierski, a beloved managing partner at ZingTrain, to honor his memory and his Polish heritage. We get them from Srodek’s, a family owned Polish deli in Hamtramck. They are sautéed in butter until golden brown, and served with caramelized onions and Brinery sauerkraut. Availabel for lunch or dinner, they are a delicioius vegetarian option. Or, add Nueske’s applewood-smoked bacon!
Zingerman’s Bakehouse Caramel Apple Cake
How do you turn autumn into a cake? If anyone can do it, Zingerman’s Bakehouse can! Apple butter cake with caramel buttercream inside and out, ever so slightly spiced with fall flavors. Don’t miss out on a slice of one of our faves before the season is over!