Our chef’s specials are updated daily!
‘Nduja & Egg Breakfast Sandwich
Start your morning with a spicy kick at the Roadhouse! We top a brioche bun from the Bakehouse with award-winning artisan ‘Nduja Calabrian sausage from Tempesta Market in Chicago, and an over-easy egg. Yum!
Sea Island Red Peas & Rice
One of our favorite geographical areas to source food from is the Sea Islands, off the coast of Georgia. Over the years, the Roadhouse has cooked recipes and used ingredients from the Gullah people of the Sea Islands, an African American ethnic group known for their incredible fishing skills and delicious foods (like our swet potato fries!!). We are honored to feature this special, made with Sea Island red peas and Carolina Gold rice. Topped with a fennel, pickled green tomato, ginger, and mustard slaw, the flavors in this dish are bright and scrumptious!
Dine with us
Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman’s Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $2.00 per person. For private parties, contact our Events Team.