Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman's Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $2.00 per person.
Satisfy your sweet tooth with our favorite desserts made exclusively at the Roadhouse!
Made with muscovado brown sugar, Calder's cream and milk, and topped with fleur de sel–a French-harvested sea salt. Served with brown sugar whipped cream on the side.
We bring in the best of Zingerman's Bakehouse seasonal delights, just for you!
A flaky lard crust hand pie filled with a jumble of juicy berries- raspberries, blackberries, blueberries and cranberries. Deep fried and delicious. Add a scoop of vanilla gelato for $2.75!
A pile of toasted pecans surrounded by a rich brown sugar custard made from unrefined Mauritian brown sugar, real butter, and vanilla.
Just like our townie brownie, this cake has none of the wheat, but all of the chocolate! The layers are paired with our rich vanilla Swiss buttercream.
Our Boston cream pie is two layers of moist vanilla chiffon cake, filled with fresh vanilla bean pastry cream, covered in a thin layer of vanilla butter cream and rich dark chocolate ganache.
Made with Zingerman's Creamery cream cheese, real vanilla bean and a graham cracker crust.
A tender shell filled with vanilla bean cream and topped with dark chocolate ganache!
Creamy, traditionally made gelati and sorbetti from Zingerman's Creamery, in flavors you can't find anywhere else!
Vanilla, Dark Chocolate, Salted Caramel Chocolate Chunk, Maple Pecan, Raspberry Sorbet, Satsuma Sorbet
Salted Caramel Chocolate Chunk, Dark Chocolate, and Maple Pecan gelati with Satsuma sorbetto on a sweet biscuit crumble.