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Category: Learn ‘Bout Our Food

« Back to the Blog
  • Chef Bob Bennett holding a plate of BBQ at the Roadhouse.

    Zingerman’s Roadhouse Anniversary Celebration: 20 Dishes for 20 Years

    Jul 31, 2023

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  • Better Than San Francisco Sourdough Bread

    Jul 27, 2023

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  • Kenyan Coffee from Kiawamururu

    Jul 13, 2023

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  • Spicy IASA Peperoncino from the Amalfi Coast

    Jul 06, 2023

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  • Heirloom Cornbread Waffles with Roasted Strawberry Compote

    Jun 22, 2023

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  • A plate with rice and grilled asparagus and tarragon butter

    Local Asparagus, Carolina Gold Rice, and Tarragon Butter

    Jun 08, 2023

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  • Rhubarb Cheesecake from the Bakehouse

    Jun 01, 2023

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  • Shawn Askinosie’s Super Excellent Chocolate from Ecuador

    May 25, 2023

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  • A can of Hubs single origin peanuts sits on a picnic table, with a few of the red skin peanuts spilled out next to it.

    Single-Origin Peanuts at the Roadhouse

    May 18, 2023

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  • A large dish full of curried goat with a cabbage slaw on top.

    Really Great Curried Goat at the Roadhouse

    May 11, 2023

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  • “Chicken-Fried” Maitake Mushrooms at the Roadhouse

    Apr 27, 2023

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  • Øllebrød: Rye Bread and Dark Beer Porridge to Make for Dinner

    Apr 13, 2023

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  • Mussels with ’Nduja at the Roadhouse

    Apr 06, 2023

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  • New and Very Noteworthy—the Clam Burger at the Roadhouse

    Mar 09, 2023

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  • Pecan Pie from the Bakehouse

    Feb 23, 2023

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  • Wild-Caught Shrimp and Smoked Chicken Gumbo at the Roadhouse

    Feb 09, 2023

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  • Fresh Great Lakes Whitefish at the Roadhouse

    Jan 19, 2023

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  • Stas’ Pierogi Plate at the Roadhouse

    Dec 29, 2022

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  • Tunisian Olive Oil Cake from the Bakehouse

    Dec 22, 2022

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  • A buttery, flaky, chocolate croissant next to a cup of coffee.

    Bean-to-Bar Chocolate Croissants from the Bakehouse

    Dec 01, 2022

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Yellow Ribbon with stars

Dining Room

Mon-Thu 8am-9pm
Fri 8am-10pm
Sat 9am-10pm
Sun 9am-9pm

Roadshow Drive-Up & To-Go

Sun-Thu 7am-9pm
Fri-Sat 7am-10pm

Roadhouse Park

Mon-Fri 8am-9pm
Sat-Sun 9am-9pm

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Contact Us

734-663-3663 (FOOD)
2501 Jackson Ave.
Ann Arbor, MI 48103
[email protected]
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seafood watch member