Dec 18, 2012 | Events

The Acadia ParishNew Orleans Dinner

Every year the Roadhouse celebrates the traditions and culture of New Orleans and this year we journey back to the early 1800’s after the Louisiana Purchase when early German settlers landed in the city. Many of the first generation Germans became rice farmers, spending time in the fields harvesting what is now one of New Orleans staple foods. Chef Alex will explore the history and create a menu of foods traditional to a first generation German rice plantation farmer’s dinner.

Acadia County New OrleansMENU:


Boudin Balls
Fried Cajun-style smoked sausage


Rabbit & Dumplings


Stuffed Pigs Foot
with apple and cabbage


Catfish Courtbouillon
Pork Grillades


Acadian Jambalaya
Maque Choux




Rice in Milk
with cane syrup

Never fear, BBQ is still here!We're still serving up really good American food.

Drive Thru Daily 7am–8pm
Curbside Pick-Up Monday-Friday 11am–8pm // Saturday-Sunday 9am–8pm
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Our dining room is closed until further notice, state's orders. Thanks so much for your support and understanding. Stay safe 'yall!
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