Feb 24, 2012 | Events

The Bacon Ball

What do you get when you bring together two James Beard Award winning chefs, a hundred-plus bacon partying guests and a whole meal’s worth of smoky bacon beauty? You get the annual Camp Bacon Kickoff Ball at Zingerman’s Roadhouse!

Guest chef Frank Stitt, from Highlands Grill in Birmingham, Alabama will join fellow James Beard winner, Roadhouse chef and managing partner Alex Young, to prepare a special evening meal that will be bursting with bacon in every course!

Get tickets to Camp Bacon at www.zingermanscampbacon.com

Our Dining Room is Open!We can't wait to see you!

Dining Room Monday-Friday 8am–8pm // Saturday-Sunday 9am–8pm
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Drive Thru Daily 7am–8pm
Curbside Pick-Up Monday-Friday 11am–8pm // Saturday-Sunday 9am–8pm
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Our dining room is open at 25% capacity as of February 1st.
We will continue our drive-thru and curbside pick-up options as well. Stay safe y'all!
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