May 9, 2012 | Events

Cornman Farms’ Summer Harvest Dinner

The first Cornman Farms’ dinner of the year, this summer harvest menu will be filled with fresh summer vegetables and feature meats from Cornman Farms’. Radishes, cucumbers, squash, squash blossom, tomatoes, spinach and potatoes will all be harvested hours before the dinner. Chef Alex has prepared a menu that showcases the vegetables, beef and pork but also cooks with each of them in ways you wouldn’t expect. Join us for the first dinner of the season and celebrate the summer harvest with Cornman Farms’ and Zingerman’s Roadhouse!

Our Dining Room is Open!We can't wait to see you!

Dining Room Monday-Friday 8am–8pm // Saturday-Sunday 9am–8pm
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Drive Thru Daily 7am–8pm
Curbside Pick-Up Monday-Friday 11am–8pm // Saturday-Sunday 9am–8pm
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Our dining room is open at 25% capacity as of February 1st.
We will continue our drive-thru and curbside pick-up options as well. Stay safe y'all!
Read about our COVID-19 safety guidelines »