Sep 16, 2013 | Press

James Beard Foundation’s Taste America Chicago

Join Chef Alex Young as he travels from Ann Arbor to the Windy City to be a part of the JBF’s Taste America Chicago. Tickets on sale now.

6:00 pm Cocktails
7:00 pm Dinner
9:00 pm Night Bites

Union Station
500 West Jackson Street, Chicago, IL 60661

Featuring a menu created by Taste America All-Star Richard Blais; Andrew Zimmerman of Sepia; Alex Young of Zingerman’s Roadhouse; Jonathan Sawyer of The Greenhouse Tavern; Paul Virant of Vie; Tony Mantuano of Spiaggia; Gale Gand of Tru; Chris Pandel of Balena; Giuseppe Tentori of Boka; and Patrick Fahy of Sixteen.

Night Bites, presented by Breadcrumb PRO, features a spirited dine-around with Chicago’s hottest chefs including Bryan Moscatello of Storefront Company, Charlie McKenna of Lillie’s Q, Jason Vincent of Nightwood, Johnny Anderes of Telegraph, Lee Wolen of The Lobby, Mark Steuer of Carriage House, Nicole Pederson of Found, Ryan Poli of Little Market Brasserie and Tavernita, and Tom Van Lente of TWO.

Never fear, BBQ is still here!We're still serving up really good American food.

Drive Thru Daily 7am–8pm
Curbside Pick-Up Monday-Friday 11am–8pm // Saturday-Sunday 9am–8pm
Order Online! »

Our dining room is closed until further notice, state's orders. Thanks so much for your support and understanding. Stay safe 'yall!
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